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Monday, April 28, 2014

Yellow Sponge Cake

You'll Need

  • 12 egg yolks
  • 1/2 cup water
  • 1 3/4 cups granulated sugar, divided
  • 2 1/2 cups flour
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 1 to 2 teaspoon vanilla extract

 Beat egg yolks and water with electric beater until lemon-colored. Add 1/2 cup sugar and continue beating until light yellow. Sift together the remaining sugar, flour, salt and baking powder. Fold dry ingredients and vanilla extract into egg yolk mixture. Bake in a greased and floured tube pan at 375 degrees F for about 30 minutes or until done. Remove from pan when cool.

Serves 12

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