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Tuesday, May 6, 2014

Fruit Fizz

You'll Need

  • 12 oz clear softdrink (Sprite or 7-Up), chilled until ready to serve 
  • 1 can (439 g) DEL MONTE Fiesta Fruit Cocktail, drained (reserve syrup)  
  • 1 medium (200 g) green apple  
  • 1 small (1.5 k) pakwan (watermelon), seeds removed  

 1   CUT pakwan & apple into tidbits or squares.
 2   SOAK apple in fruit cocktail syrup for 10 minutes. Drain. Combine with pakwan and DEL MONTE Fiesta Fruit Cocktail. Chill.
 3   POUR chilled softdrink just before serving.  

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